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🔗 Biography 🔗 France 🔗 Military history 🔗 Military history/Military biography 🔗 Biography/military biography 🔗 Military history/French military history 🔗 Military history/Napoleonic era 🔗 Military history/European military history

Tarrare (c. 1772 – 1798), sometimes spelled Tarare, was a French showman and soldier, noted for his unusual eating habits. Able to eat vast amounts of meat, he was constantly hungry; his parents could not provide for him, and he was turned out of the family home as a teenager. He travelled France in the company of a band of thieves and prostitutes, before becoming the warm-up act to a travelling charlatan; he would swallow corks, stones, live animals and a whole basketful of apples. He then took this act to Paris where he worked as a street performer.

At the start of the War of the First Coalition, Tarrare joined the French Revolutionary Army. With military rations, though quadrupled, unable to satisfy his large appetite, he would eat any available food from gutters and refuse heaps but his condition still deteriorated through hunger. He was hospitalised due to exhaustion and became the subject of a series of medical experiments to test his eating capacity, in which, among other things, he ate a meal intended for 15 people in a single sitting, ate live cats, snakes, lizards and puppies, and swallowed eels whole without chewing. Despite his unusual diet, he was of normal size and appearance, and showed no signs of mental illness other than what was described as an apathetic temperament.

General Alexandre de Beauharnais decided to put Tarrare's abilities to military use, and he was employed as a courier by the French army, with the intention that he would swallow documents, pass through enemy lines, and recover them from his stool once safely at his destination. Tarrare could not speak German, and on his first mission was captured by Prussian forces, severely beaten and underwent a mock execution before being returned to French lines.

Chastened by this experience, he agreed to submit to any procedure that would cure his appetite, and was treated with laudanum, tobacco pills, wine vinegar and soft-boiled eggs. The procedures failed, and doctors could not keep him on a controlled diet; he would sneak out of the hospital to scavenge for offal in gutters, rubbish heaps and outside butchers' shops, and attempted to drink the blood of other patients in the hospital and to eat the corpses in the hospital morgue. After being suspected of eating a toddler he was ejected from the hospital. He reappeared four years later in Versailles with a case of severe tuberculosis, and died shortly afterwards, following a lengthy bout of exudative diarrhoea.

🔗 Military history 🔗 Military history/Military science, technology, and theory 🔗 Architecture 🔗 England 🔗 Military history/Fortifications 🔗 Military history/Napoleonic era 🔗 Ireland 🔗 Kent 🔗 Military history/European military history 🔗 Military history/British military history 🔗 Irish Maritime

Martello towers, sometimes known simply as Martellos, are small defensive forts that were built across the British Empire during the 19th century, from the time of the French Revolutionary Wars onwards. Most were coastal forts.

They stand up to 40 feet (12 m) high (with two floors) and typically had a garrison of one officer and 15–25 men. Their round structure and thick walls of solid masonry made them resistant to cannon fire, while their height made them an ideal platform for a single heavy artillery piece, mounted on the flat roof and able to traverse, and hence fire, over a complete 360° circle. A few towers had moats or other batteries and works attached for extra defence.

The Martello towers were used during the first half of the 19th century, but became obsolete with the introduction of powerful rifled artillery. Many have survived to the present day, often preserved as historic monuments.